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Free Worldwide Shipping On Every Single Order
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Free standard shipping on orders
We are pleased to offer Free Worldwide Shipping on all orders, delivering to all countries and regions supported by our logistics network.
There are no restrictions on order quantity, parcel size, or shipment weight — every order ships at no cost to you. In addition, all customs duties, import taxes, and government-imposed fees associated with your shipment will be fully covered by us, ensuring you will not incur any extra charges upon delivery.
Please note that delivery times may vary due to local customs procedures and carrier conditions, but your shipping and customs costs will remain completely free under this policy.
We provide a secure and reliable Free Returns service for all customers. Items that remain unused and unopened may be returned within 60 days for a full refund.
All return shipping expenses, including customs-related fees, are fully covered by us.
Refund processing will be completed within 4 weeks from the date the return shipment is sent, regardless of whether the package has arrived at our facility. In general, refunds are finalized significantly earlier, ensuring a smooth and dependable experience.
Start your day with the refreshing taste of The Original Cold Brew ground coffee. This medium roast features distinct notes of cinnamon, plum and orange with a cocoa hazelnut finish. We coarsely grind our 100% Arabica beans for maximum flavor—perfect for making cold brew at home. The result? A smooth, naturally sweet coffee with low acidity that’s best served over ice.
Simple! Stir 1.5 cups (128g) ground coffee into 8 cups of filtered water in a container of choice. Steep for 12 hours or to desired strength. Then, strain with a cheesecloth or coffee filter. Makes 8 cups—perfect for storing in the fridge to keep you cool all week (best enjoyed within 3-4 days).
Yes, cold brew contains more caffeine than hot-brewed coffee. The slow extraction process and higher coffee-to-water ratio creates a more concentrated brew, perfect for those needing an extra kick.
While cold brew is often served over ice, it’s made by steeping coffee grounds in cold water for 12–24 hours. The result? A smooth, bold and less acidic cup. Iced coffee, on the other hand, is brewed hot, then cooled and poured over ice. This can dilute the flavor, making it taste weaker or watery.
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